HEDONIST
/ˈhiːdənɪst,ˈhɛdənɪst/
noun
someone who believes the pursuit of pleasure is the most important thing in life; a pleasure-seeker.
Follow us on Social Media
From Farm to Table
We’d Love to Hear from You!
Our Values
(Like The Four Interconnected Rings of Our Logo)
This is our reason for being – providing amazing experiences through excellent food and wine, exceptional customer service, all delivered within a magnificent setting.
Hedonist is just across from Sydney’s picturesque Collaroy Beach in a beautiful site refurbished in our hedonistic theme.
We also have several larger specialty tables for bigger group settings. Our core cuisine is Modern Australian, masterfully prepared by our Head Chef, Emanuele Pelonero and team who have significant Australian and international experience gained in some of the world’s best restaurants.
Our philosophy is to source the best local ingredients and to let these speak for themselves.
NEW WEEKLY EVENTS
BRIX RUM EVENT
ONE MONTH ONLY
Starting Fri 21 March 2025
G.G Colins
Spiced Apple Tini
Mango Django
$22
STEAK NIGHT
EVERY THURSDAY
Our Signature Steak
Served with Fries
and a Glass of House Red Wine
$30
HAPPY HOUR
AVAILABLE ONLY 4 – 6pm
Marinated Olives
Spanish Ham Croquettes
Fries
Bruschetta with Burrata Cheese, Sun-dried Tomato & Capers
Cheese Selection Served with Honey, Jam and Crisps
Special drinks or wine please confirm with @Tua Fatongiatau
PAST EVENTS
PAST EVENTS
VALENTINE’S
DAY ’25
AUSTRALIA
DAY ’25
CHRISTMAS EVE ’24
DINNER
MELBOURNE CUP CARNIVAL ’24
IMPRESSIONS
LEAVE A REVIEW
THE HEDONIST KITCHEN
we will make your stay at hedonist an unforgettable oneEmanuele Pelonero
A MESSAGE FROM OUR GUESTS
“ Fantastic atmosphere and vibe. Cocktails are fantastic and food is next level yum. Great location! Trendy interior and bathrooms. Staff very friendly. The chefs are lovely and extremely talented! “
Food: 5/5 | Service: 5/5 | Atmosphere: 5/5
“ We had an amazing lunch at Hedonist yesterday. The live music on Sundays added a wonderful touch, perfectly complementing the delicious food and friendly service. Each dish was bursting with flavour, and the staff were attentive and welcoming. The atmosphere was relaxing and enjoyable. We’ll definitely be back! “
Food: 5/5 | Service: 5/5 | Atmosphere: 5/5
“ Gorgeous gorgeous restaurant. Food was exquisite and the wine 12/10. Lovely staff who elevated the whole experience. Will be back and telling my friends. Try the oysters and the steak.“
Food: 5/5 | Service: 5/5 | Atmosphere: 5/5
“ As the name implies ,what an absolute pleasure it was to dine at a restaurant that has top shelf food quality, taste and presentation coupled with great attentive friendly service and a surprisingly beautiful decor. Our group of six had a variety of dishes from prawn cocktail-a magical taste sensation, delicately cooked & seasoned squid to a richly flavoured seafood pasta and perfectly cooked steak. We could not fault the meals, experience, atmosphere and overall evening. No need to travel to the city now to experience 5 star food. Thank you Chef, staff and the owners for giving Collaroy this fantastic restaurant. Our new favourite dining spot 🤩“
“ Great experience! Friendly staff and modern decor created a fresh, inviting atmosphere. Standout dishes: David Blackmore’s wagyu, 45-day dry-aged rib eye, and the garfish special. Highly recommended! Cheers guys.“
Food: 5/5 | Service: 4/5 | Atmosphere: 5/5
“ Had my birthday here, attention to detail was unmatched. The food was amazing, cocktails out of this world beautiful restaurant with the atmosphere to match. Would highly recommend anyone to dinner here.👌👍👌👌👌“
Food: 5/5 | Service: 4/5 | Atmosphere: 5/5
“ This place was recommended to us, they did not disappoint.Cocktails were strong and delicious.Food was beautifully presented and absolutely delicious.Service was very friendly.“
Food: 5/5 | Service: 4/5 | Atmosphere: 5/5
IN THE PRESS
